Where to Get Vegan Thanksgiving Meals in San Diego
There are many local restaurants preparing special vegan Thanksgiving meals across San Diego. So relax, set aside your cookbooks and let these pros do the cooking!
Vegan Thanksgiving Takeout Meals in San Diego
Leave the cooking and cleaning to the experts – pre-order your vegan Thanksgiving meals from these great restaurants and meal prep services across San Diego!
Dining solo this Thanksgiving? Restaurant Donna Jean in Banker’s Hill is serving up individual plant-based Thanksgiving plates featuring a Salisbury tempeh main with sides of mashed potatoes, roasted broccolini, apple fennel stuffing, cranberry relish, red eye gravy, cornbread + your choice of pumpkin or pecan pie.
You can also order trays of classic sides, Scratch House vegan cheese boards, as well as pecan or pumpkin pies.
Pre-order by Saturday, November 18 and pick up on Wednesday, November 22.
Plant-based delivery services offering apple sage stuffed acorn squash, holiday lentil loaf with gravy. Plus, order sides like green bean casserole, sweet potato casserole, garlic mashed potatoes, a la carte biscuits and 100% plant-based pumpkin cheezecake. Offering Holiday Spreads for 2 for $75, 6 for $210.
Pre-order by Thursday, November 16 for Tuesday, November 21 delivery.
Order sides or a full feast for 4-5, including a plant-based Wellington with mushroom shallot gravy, green beans, garlic mashed potatoes and signature stuffing for $80.
Pre-order by Thursday, November 16 for Wednesday, November 22 pickup.
Go raw this Thanksgiving with a full, raw vegan Thanksgiving platter from Peace Pies: portobello “turkey”, mashed “potatoes” with gravy, cranberry sauce and cranberry orange stuffing, candied “yams” + a slice of pumpkin pie. Platters are meant to serve one person ($45 each).
Whole raw apple, pumpkin + coconut cream pies are also available.
Pre-order by Sunday, November 19 and pick up on Wednesday, November 22.
Indulge in a healthy and tasty meal this year and let Plant Based Meals do all the cooking. Choose from spinach + tofu ricotta lasagna or Thanksgiving turk’y casserole. Side dishes include stuffing, potatoes and roasted veggies. You can order mains + sides a la carte, or order 1 main + 2 sides for $199 (serves 8-10) or dinner for four for $130.
Pre-order by Saturday, November 18 for pickup on Wednesday, November 22 between 6-8pm.
Get your plant-based Thanksgiving meal delivered straight to your doorstep with Plant Prep. Featuring a apple + za’atar salad, roasted root vegetables, butternut mac n’ cheeze, lentil loaf with green beans + pumpkin chocolate swirl cheezecake. You can order mains + sides a la carte, or order dinner for four for $130, with $15 delivery fee.
Order by Sunday, November 19 for delivery on Tuesday, November 21.
Order individual Thanksgiving vegan meals from Oceanside’s vegan hotspot, The Plot. Meals will come with cooking instructions, ready to reheat for your holiday feast! Entree choices include meatless loaf, garlic yam mash with herbs + black pepper collards or shepherd’s pie. All meals include a persimmon salad with greens + pomegranate vinaigrette + a spiced pumpkin cake for dessert.
Pre-order by Monday, November 20 for pickup on Wednesday, November 22.
Order Thanksgiving plant-based birria, rajas con queso and/or plantain con mole tamales for your feast. Plus, you can also order sides of birria broth, mole, mashed potatoes and whole blueberry cheesecake or coconut cakes.
Pre-order by Sunday, November 19 for pickup on Tuesday, November 21 + Wednesday, November 22.
Get all your favorite sides made fresh for you, including mac n’ cheeze, mashed potatoes, roasted brussel sprouts, sourdough stuffing, mushroom gravy + blood orange cranberry sauce.
Pre-order by Monday, November 20 for pickup on Wednesday, November 22 + Thursday, November 23.
Don’t forget our local grocery stores + markets! Several of San Diego’s grocery stores have order-ahead vegan Thanksgiving feasts, including:
- Lazy Acres (order by 11/21) — vegan field roast, gravy, sides
- Jimbo’s (order by 11/15) — vegan holiday meal for 2 for $80
- OB People’s Organic Food Market (order pies by 11/19) — 100% vegan entrees, sides + pies (can be GF)
- Seaside Market – Cardiff -vegan meal for 2-3 $125
- Sprouts – vegan meal for 2-3, $50, order by 11/21
- Whole Foods (reserve by 11/21)
Vegan Thanksgiving in San Diego: Dine-In
Green Door Cafe (La Jolla): Thurs. Nov. 23, 12pm + 3:30pm
This local favorite cafe is offering a 4-course decadence dinner on Thanksgiving Day, with two seatings at 12pm and 3:30pm for $49 / person. Menu features butternut spiced soup with jalapeno corn bread, citrus + pomegranate salad, stuffed acorn squash with cranberry sauce, mushroom gravy + corn bread, and apple blackberry crumble with cashew lemon cream sauce.
Green Door Cafe, 7644 Girard Ave, La Jolla, CA
Forage + Flame (Pacific Beach): Wed. Nov. 22, 5pm + 7pm
Join local vegan pop-up Forage + Flame for a special all-you-can-eat ThanksLiving plant-based dinner at the Drift Cafe in PB. Featuring green beans w/ mushroom cream + crispy onions, smoked-maple sweet potato hash, roasted garlic gold potatoes, herb roasted seitan turk’y + gravy, cranberry-citrus compote + fresh apple pecan pie. 20% of dinner sales will be donated to Farm Animal Refuge.
Forage + Flame x Drift Cafe, 4652 Mission Blvd, San Diego
Vegan Thanksgiving Pies + Desserts in san Diego
View our full list of vegan bakeries in San Diego to find vegan rolls, bread, pastries, pies + desserts near you!