Tune in to the Wellness in San Diego podcast for weekly conversations with local biz owners + changemakers across food, health, movement, wellbeing + spirituality. This week Liz Murphy, chef and founder of Santosha Nutrition and founder of the nonprofit organization, Sustainability is Sexy, joins us to talk about plant-based nutrition, reducing food waste and how we can get more involved in sustainable causes here in San Diego.
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Season 2, Episode 16: Sustainability is Sexy with Liz Murphy
This week Marta chats with Liz Murphy, the chef & founder at Santosha Nutrition, the founder of Sustainability is Sexy, a San Diego-based organization driven to inspire innovation + solutions to sustainability issues, and the host of the Sustainability is Sexy podcast.
Liz has a passion for plant-based cuisine, regenerative agriculture and fighting food waste. Listen in to hear simple, practical tips that you can implement to move towards a more sustainable kitchen + plant-based lifestyle at home.
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Are you or someone you know interested in being a guest on our show? Fill out our Podcast Guest Request Form!We’ll then reach out to learn more or schedule an interview if we think you’re a good fit for our listeners!
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We’re excited to partner with brands and businesses whose mission is to elevate the mind, body and spirit of our San Diego community and beyond.Sponsorship opportunities are available on our podcast, newsletter, socials and our website. Drop us a note at firstname.lastname@example.org and we’ll reach out to discuss collab opportunities.